Highlights
- Flavour : Vanilla Cream Cake
Cake Description
Our Vanilla Cream Cake is a delightful treat crafted with precision and care. The production process begins with high-quality ingredients, including premium vanilla extract, fresh cream, and finely milled flour. The batter is mixed to a smooth consistency, ensuring a light and fluffy texture.
After mixing, the batter is poured into cake pans and baked at an optimal temperature to achieve a golden, moist finish. Once baked, the cakes are cooled before being layered and frosted with rich, velvety vanilla cream. Each cake is then decorated with a delicate touch, perfect for any occasion.
The result is a visually appealing and delectable Vanilla Cream Cake, embodying a perfect balance of sweetness and creaminess in every bite.
Care Instructions
- Store cream cakes in the refrigerator and fondant cakes in an air-conditioned environment.
- Serve cakes at room temperature. Do not expose it to heat.
- Figurines in cakes may contain toothpicks or wooden skewers for support.
- The cake should be consumed within 24 hours.
Delivery Information
- Our cakes are hand-crafted by the best pastry chefs who design and bake cakes in their own specific ways. Therefore, there could be a slight variation in design and shape.
- Cakes are perishable; therefore, we attempt delivery faster for your and our convenience.
- Cakes are hand delivered by our delivery boy, keeping hygiene in mind.
- Cakes are delivered in a hard cardboard box with candles and a knife as per availability.