Highlights
- Flavour : White cream cake
Cake Description
A White Cream Cake is a delightful, classic dessert characterized by its light, fluffy texture and creamy, vanilla-flavored frosting. This cake is typically made with a moist, tender white cake base, layered and frosted with a rich, smooth whipped cream or buttercream icing. Perfect for celebrations, it can be decorated with elegant swirls, fresh fruit, or edible flowers for a sophisticated touch.
Care Instructions
- Store cream cakes in the refrigerator and fondant cakes in an air-conditioned environment.
- Serve cakes at room temperature. Do not expose it to heat.
- Figurines in cakes may contain toothpicks or wooden skewers for support.
- The cake should be consumed within 24 hours.
Delivery Information
- Our cakes are hand-crafted by the best pastry chefs who design and bake cakes in their own specific ways. Therefore, there could be a slight variation in design and shape.
- Cakes are perishable; therefore, we attempt delivery faster for your and our convenience.
- Cakes are hand delivered by our delivery boy, keeping hygiene in mind.
- Cakes are delivered in a hard cardboard box with candles and a knife as per availability.